Streetfood

Wed. - thurs. 5:30 pm - 9:00 pm
Fri. - Sat. 12H00 - 14h00 / 17h30 - 21h00
Every day: Planks, pretzels & ice cream

OUR SIGNATURE DISHES

Nachos 15.- CHF
Corn chips with melted raclette cheese, salsa sauce, jalapeños, onions and crème fraîche
Ribs 18.- CHF
Barrel-aged Stout lacquered with a duo of fries + choice of two sauces*.
Baby ribs 12.- CHF
Mini ribs glazed with barrel-aged Stout
Lamb naans 13.- CHF
Amor Fati braise
Portion of duo fries 7.50 CHF
Potatoes & sweet potatoes + choice of two sauces* *honey mustard, aioli
*honey mustard, aioli, cocktail ginger, spicy curry
Charcuterie and cheese board 24.-CHF
Pretzel 5.-CHF
Beer fondue 23.-CHF
in collaboration with Eddy Baillifard (Bruson - Val de Bagnes) - from October to March (From 2 pers.)

SPECIALITIES OF THE MOMENT

Halloumi fries 10.- CHF

Chicken Wings (500g) 18.- CHF
Cheese Croquettes 11.- CHF
With Martigny tomme (Cow)

GLACES

Vegan and organic

Swiss artisanal ice creams 4.- CHF
Hibiscus & raspberry / lime / mango & passion fruit / chocolate vanilla.

**All our meats come from the Riesco butcher's shop in Martigny.
Meat origin: Switzerland
Allergies: ask our


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